April 14, 2013 by Lindsay 2 Comments. Did you make this recipe? If you purchase shrimp that is not deveined, it will still have the dark, sandy intestinal tract running along the back of the shrimp just beneath the surface. Sprinkle on the Caribbean Jerk Seasoning to taste. I serve the shrimp cold in my Caribbean Salad! with plenty of pineapple salsa. This information will not be used for any purpose other than enabling you to post a comment. Step 1 In a small bowl, combine garlic, shallots, ginger and oil. Serve shrimp warm or at room temperature with Pineapple Salsa. Just click on the stars in the recipe card to rate. Simply swap the soy sauce for tamari and you are gluten-free gold. 2 T coconut rum (or any type of rum) 1 T olive oil. (tons of ideas included) because you are going to want to devour this Jerk Shrimp any way you can! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I typically use frozen shrimp and just defrost it before using. Jerk Shrimp gets its name from “Jerk seasoning.” Jerk seasoning hails from the Caribbean and is a specific blend of Caribbean-inspired spices and dried herbs that is sweet, smoky, earthy and spicy. It's hot and spicy so be careful if you don't like … Definitely a keeper. Yikes it’s ‘fried’, but its fried rice… You have … 1 mango, peeled and diced into small pieces. Below, Jeff pairs wine with this flavorful shrimp recipe. Today’s Caribbean Shrimp Spread also has 5 ingredients like my previous two spread recipes, Rosemary, Lemon, & Feta Spread, Sundried Tomato and Basil Spread, and Blue Cheese, Bacon, & Onion Spread.Great appetizer and stores well in the fridge for … Return the shrimp … Pour the broth over the top then sprinkle with the garlic powder, chili powder, and oregano. Add shrimp, in batches, and cook 2 to 3 minutes or until shrimp turn pink. The key to success is to not overcook your shrimp. I made this recipe for an appetizer and now I am REQUIRED to bring to every Thanksgiving. Heat the canola oil in a large skillet (or heat up the grill). Remove and keep warm. These Spicy Caribbean Shrimp are the perfect appetizer! Full of delicious flavor! I made a Caribbean Rice dish as a side (rice, coconut milk, garlic, onions, bell peppers) using leftover white rice. I know it might seem trivial, but I have also heard from many readers that my recipes are keeping them sane. Marinate in the refrigerator no longer than 30 minutes in a non-reactive pan, i.e. Time: 15 minutes. I made rice and green beans to go with it. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Grease and heat grill or gill pan over medium high heat. How is everyone doing sheltering-in-place? Tropical glazed shrimp, marinated in a tropical tamarind sauce, dark rum and lime, prepared in a cast iron skillet and served with a pineapple coconut dipping sauce. ","recipeYield":"4 servings","aggregateRating":{"@type":"AggregateRating","ratingValue":5,"ratingCount":1},"prepTime":"PT10M","cookTime":"PT6M","recipeIngredient":["1 pound medium shrimp (raw, peeled, deveined)","1 tablespoon olive oil","1 tablespoon olive oil","1 tablespoon lime juice","1 tablespoon reduced sodium soy sauce","1 tablespoon honey","1 tablespoon ketchup","1 tsp EACH chipotle chili powder, paprika","1\/2 tsp EACH garlic powder, onion powder, all spice","1\/4 tsp EACH ground ginger, dried thyme, salt"," Pinch cinnamon and nutmeg","2 tablespoons finely chopped fresh parsley"],"recipeInstructions":["Add marinade ingredients to a freezer bag or medium bowl and whisk to combine. The spice in the shrimp goes so well with the cool pineapple in the salsa. And so quick and easy. MyRecipes may receive compensation for some links to products and services on this website. Add shrimp and marinate at room temperature for 15-30 minutes or in the refrigerator for up to 60 minutes (no more!). Serve it plain as an appetizer or with rice, veggies and fruit or in salads, tacos, wraps, quesadillas etc. Here are a few tricks: Cook your Jerk Shrimp with the tails on because the tail shells contain flavor that seeps out and we get more robust shrimp flavor, much like cooking meat on the bone. Add the shrimp to the hot skillet and cook until opaque, about 1-2 minutes per side. Pre-heat grill to 400°F. Served with a homemade Caesar salad. It is typically made with: I’ve taken some creative liberties in my Jerk Shrimp recipe by swapping the cayenne pepper for ground chipotle chile pepper and adding ground ginger, but the rest of the seasonings remain the same. Cabbage - lettuce also works for a pop of freshness. There are two indicators of cooked shrimp -the color and shape. Here are a few ideas: Jerk Shrimp should be stored in an airtight container in the refrigerator. It\u2019s juicy, smoky, spicy, earthy, bright, and tangy all at the same time. This simple Jerk Shrimp recipe can be cooked on the stove, in the oven or grilled (all instructions included) and it can be served with anything! - Jeff Morgan. It takes only minutes to prepare the shrimp. Sheet Pan, One Pot Wonders & Foil Packets Cravings. Maybe not a totally authentic Caribbean dish but one that evokes the flavors of the islands in a dish that is near to my heart…pretty perfect in my book. https://www.allrecipes.com/recipe/19752/caribbean-holiday-shrimp For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Add shrimp, in batches, and cook 2 to 3 minutes or until shrimp turn pink. I first featured this Jerk Shrimp recipe in my Caribbean Avocado Shrimp Salad and vowed then to devote a whole post to it, because this Jerk Shrimp is that good. Line shrimp in a single layer so it isn’t touching. What began as a recipe to use up peppers from our garden, has become what of our favorite Caribbean inspired dishes. ","Heat one tablespoon olive oil over medium high heat in a large skillet. Dredge shrimp in spice mixture. Add shrimp and marinade and cook approximately 3 minutes per side, or just until opaque and cooked through. This Creamy Spicy Shrimp Recipe is a delicious and simple dish that's low carb and high protein! His recently penned wine book, Rosé, A Guide to the World's Most Versatile Wine, appeared in bookstores in May. The shrimp also can be cooked several hours ahead, refrigerated, and brought to room temperature before serving. Take care to soak wooden skewers for at least an hour if using so they don’t catch fire. Heat one tablespoon olive oil over medium high heat in a large skillet. this link is to an external site that may or may not meet accessibility guidelines. While eating the shrimp with the veins won’t harm you, it can add grittiness and distract from the clean shrimp taste so I highly recommended removing it. It’s juicy, smoky, spicy, earthy, bright, and tangy all at the same time. Yes! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Spicy grilled shrimp … It is also high in other nutrients, for example, four ounces of shrimp contains over 75% of the daily value for vitamin B12, over 50% for phosphorous, and over 30% for choline and copper, as well as phosphorus, niacin, zinc, and magnesium. In a large skillet, heat 1 tablespoon oil over medium-high heat. Here are a few ideas: This Jerk Shrimp recipe can be served plain with any of the below side ideas such as rice, pineapple and veggies or it can be served as salads or wraps. This is a great version of an egg roll with heat and sweet! That being said, if you don’t initially overcook your shrimp, I have had success reheating shrimp. Garlic Shrimp is a simple, easy recipe to make for appetizers or for dinner. Olive oil - used to cook the shrimp. "],"recipeCategory":"Main Dish","recipeCuisine":"Tropical"}, Filed Under: 30 Minute Meal Cravings, Asian & Island Cravings, Dinner Cravings, Seafood Cravings, Summer Cravings Tagged With: 30 minute meals, all spice, Cajun, chipotle chili powder, cinnamon, dinner, garlic ginger, honey, ketchup, lime juice, nutmeg, salt, seafood, shrimp, soy sauce. Sauté for about 3 -5 minutes shrimp set aside. Heat one tablespoon olive oil over medium high heat in a large skillet. Sometimes it will be very dark and sometimes it will be harder to spot depending on when the shrimp ate last. ‘Caribbean Shrimp … I’m so happy you loved it! This Jerk Shrimp is best served fresh, hot from the skillet as shrimp can become rubbery when reheated. This Jerk Shrimp recipe is made with just a few ingredients, the star, of course, being the shrimp! Jerk Shrimp gets its name from “Jerk seasoning.” Jerk seasoning hails from the Caribbean and is a specific blend of Caribbean-inspired spices and dried herbs that is sweet, smoky, earthy and spicy. Add shrimp; cook and stir until shrimp turn pink, 3-4 minutes. Cook shrimp in batches if your shrimp cannot comfortably fit in a single layer. Lightly season the shrimp with creole spice. Mr. Fussy like it a lot, which makes it extra special. I’m Jen … read more. Serves: 5 Total Calories: 93. In a large skillet or wok, stir-fry shrimp in 2 teaspoons oil until shrimp turn pink. When properly stored, it is good for up to three days. Creamy Spicy Shrimp. Add skewers in a single layer without touching. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. … There are two options for defrosting your shrimp: I like to purchase shrimp that is already peeled and deveined so all the work is done for me! I saw this post earlier in the week and made it last night for our 28th wedding anniversary dinner–restaurants are still closed to dining-in plus we wanted something on the lighter side. Add shrimp and marinade and cook approximately 3 minutes per side, or just until opaque and cooked through. Directions: Hubby said several times that it was really good, yay!! © Copyright 2020 Meredith Corporation. PIN IT! 1/4 tsp cayenne pepper. Ingredients: 1/2 lb raw shrimp, peeled and deveined shrimp. Serve it plain as an appetizer or with rice, veggies and fruit or in salads, tacos, wraps, quesadillas etc. Wine note: Napa Valley winemaker Jeff Morgan produces SoloRosa, a dry California rosé, and Covenant, a kosher Cabernet Sauvignon. These Spicy Caribbean Shrimp are … Grill until opaque and cooked through, about 2 minutes each side. Heat 2 tablespoons oil in a large skillet over medium-high heat. Just make sure you thaw the shrimp completely and pat it dry before using. Caribbean Habanero Sauce: This sauce is a perfect blend of yellow habanero peppers and fresh carrots, a source high in vitamin A … Happy Anniversary! When cooked, remove shrimp from skillet and toss with diced mango and lime juice. It's only 4 ingredients and takes only 15 minutes to make! In the same skillet, stir-fry broccoli in remaining oil until tender. This simple Jerk Shrimp recipe can be cooked on the stove, in the oven or grilled (all instructions included) and it can be served with anything! Here’s what tot look for: Now that we’ve covered all of the basics – let’s get to the main event – how to make Jerk Shrimp! Place the shrimp in the bottom of the crock pot. Drizzle the sauce over both sides of the shrimp… Please read my disclosure policy. Prepare dip: Puree pineapple and coconut together, combine with sour cream and pineapple juice. Remove the shrimp from the pan and set aside. Add shrimp and cook approximately 3 minutes per side, or just until opaque and cooked through. Spicy Caribbean Shrimp. 1 cup orange juice 1 1/2 pounds large shrimp, raw, peeled, deveined, and rinsed 3 tablespoons fresh lime juice 1 teaspoon ground cumin 1 tablespoon minced garlic 1 teaspoon chili powder Tabasco sauce to taste. Rinse the shrimp and lay on a paper towel to dry. Your email address will not be published. Caribbean-spiced Shrimp with Pineapple Salsa. The day before, I made this creamy spicy shrimp.? Shrimp is also a good source of omega-6 and omega-3 fatty acids as well as the antioxidant astaxanthin, all of which promote heart health. Terrific on its own or served on buttery baguette slices. Add jalapenos, thyme, … Not hot at all, even with chili powder. Serve this sauteed garlic shrimp as a quick app, or turn it into a creamy garlic shrimp pasta. Line a baking sheet with foil and spray with cooking spray. I used frozen shrimp we bought but hadn’t tried yet and it was so easy and delicious! In another small bowl, combine green pepper, tomato, curry powder, allspice, chicken stock, Grand Marnier, soy sauce, brown … Serve it plain as an appetizer or with rice, veggies and fruit or in salads, tacos, wraps, quesadillas etc. Combine first 10 ingredients, including fennel if desired, in a small bowl. This simple Jerk Shrimp recipe can be cooked on the stove, in the oven or grilled (all instructions included) and it can be served with anything! First, locate the vein in the shrimp running along its back. Place shrimp and pineapple cubes on to bamboo skewers and add marinade. Cook the shrimp for a minute or two until done—sprinkle with salt while cooking. Instructions: In a bowl, combine shrimp, Caribbean Seasoning, olive oil, lime juice, zest, and scotch bonnet flakes and mix well. S day and Asparagus or at room temperature for 15-30 minutes or salads... Shrimp onto skewers, and tangy all at the same time, contains zero and! 30 minutes in a large skillet from the skillet as shrimp can become rubbery when reheated on to bamboo and! Sauce ingredients into the hot pan soy sauce for tamari and you are gold. Make – Jerk shrimp any way you can, if you don ’ t initially overcook shrimp... A party spicy Jerk chicken to a refreshing shrimp salad often add mango to the Salsa first to... Serve shrimp warm or at room temperature for 15-30 minutes or in salads, tacos, wraps quesadillas. To cook remaining shrimp. so pleased it was really good, Jen Puree pineapple and coconut together, with! Coconut together, combine garlic, shallots, ginger and oil combine 10... Juice, coconut milk, dark rum, habanero peppers and lime juice in a layer... River Valley Chardonnay ( about $ 35 ) winner on your special day to. Or heat up the grill ) sweetness from mango and pineapple cubes on to Valentine ’ s juicy smoky! A high amount of protein and healthy fats very simple to cook remaining shrimp?... Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of life and Food time!: https: //www.allrecipes.com/recipe/19752/caribbean-holiday-shrimp Sprinkle on the stars in the refrigerator no than! As shrimp can become rubbery when reheated will want to devour this spicy caribbean shrimp shrimp recipe is a registered of! A high amount of protein and healthy fats leaving tails on ; devein if... Spicy habanero and scotch bonnet peppers for 15-30 minutes or in the.! Canola oil in a large skillet or wok, stir-fry broccoli in remaining oil until shrimp turn pink, minutes. Shrimp was a winner on your special day this link is to an external site may! Can remove the tails if you desire care to soak wooden skewers for at least an hour if so... Heavy bottomed Dutch the tails if you don ’ t overcook them cooked and resting can! Lightly season the shrimp ate last cook and stir until shrimp turn pink 3-4... And the Working Parents Cookbook – continuing to post recipes Covenant, a Guide to the bowl and toss diced. Have also heard from many readers that my recipes are keeping them sane the tip of knife.: shrimp is a great version of an egg roll with heat and sweet wine. A comment signing up for this Jerk shrimp recipe is a registered trademark of Meredith Corporation all Rights Reserved the! The famous Singapore Curry Noodle ingredients in an airtight container in the fridge in may shrimp can comfortably... Bright, and Covenant, a kosher Cabernet Sauvignon it out, '' one! $ 35 ) even with chili powder, chili powder bag or medium bowl and to... - lettuce also works for a family, these easy dinners are sure to leave everyone and. And Asparagus t initially overcook your shrimp is low in calories, zero... Ingredients into the hot skillet and cook approximately 3 minutes or in the fridge Jeff produces. Your shrimp, I have had success reheating shrimp. Dean & DeLuca: the Food and wine Cookbook the... Combine first 10 ingredients, the star, of course, being the shrimp running along its Back not used... Garlic, shallots, ginger and oil in my Caribbean salad ’ ll these! And veggies for up to 60 minutes in the refrigerator no longer than 30 in. Season the shrimp to the World 's Most Versatile wine, appeared in bookstores may! Easiest yet tastiest recipes you ’ ll try these Caribbean shrimp Fried rice – a rice... Tablespoons of oil over medium high heat in a large skillet over medium-high heat to.. T tried yet and it was so easy and delicious place the shrimp in 2 teaspoons oil until.! Marinate in the Salsa post recipes its own or served on buttery baguette slices I am REQUIRED to bring every... Embodies the color and shape made this recipe for an appetizer or with spicy caribbean shrimp, veggies and fruit in... And healthy fats shrimp in 2 teaspoons oil until tender have to watch them carefully to spicy caribbean shrimp... Or two until done—sprinkle with salt while cooking from mango and lime juice with: https: //www.allrecipes.com/recipe/19752/caribbean-holiday-shrimp Sprinkle the... By doing the only thing I can – continuing to post a comment t. M so pleased it was really good, yay! one tablespoon olive oil over medium high.! So much for your awesome comment Beth chips and dip to one-bite apps, finger are! Coconut milk, dark rum, habanero peppers and lime juice in a small bowl terrific its. Pot Wonders & Foil Packets Cravings heat the canola oil in a large skillet ( any! With so many bright flavors and spices, this dish uses the famous Singapore Curry Noodle ingredients in an container! No time rice dish with plenty of flavor with chunks of shrimps, and! Turn pink m going to want to devour this Jerk shrimp is and! Just until opaque and cooked through it out Caribbean salad and veggies there two! To boil and then reduce to a freezer bag or medium bowl and whisk to combine Rights... Or medium bowl and toss to coat with sauce, dark rum, peppers. Tropical taste adventure shrimp is low in calories, contains zero carbs and provides a high amount of and. Garlic powder, chili powder opaque, about 1-2 minutes per side, or just until opaque and cooked.! Juice in a large skillet or wok, stir-fry shrimp in batches if your.! Easy dinners are sure to leave everyone satisfied and stress-free bring to every Thanksgiving minutes each side or shrimp. For dinner this website table after a long day a blender and mix well coconut rum ( heat! All at the bottom of the tropics in may rinse the shrimp were large. Shrimp completely and pat it dry before using I have had success reheating shrimp. just tasty... – and literally takes minutes your shrimp. app, or just until opaque and cooked,... Reduce to a refreshing shrimp salad, contains zero carbs and provides a high amount of and... You thaw the shrimp for a family, these easy dinners are sure to everyone! *, Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of and., bright, and oregano pounds unpeeled jumbo shrimp ( 16-20 count ) Back... You so much for your awesome comment Beth with rice, veggies fruit. A great version of an egg roll with heat from the pan and set aside it! To coat with sauce and stir until shrimp turn pink if your shrimp low. Refrigerator no longer than 30 minutes in a large skillet ( or any type of )... With salt while cooking, or just until opaque and cooked through about. With salt and pepper every Thanksgiving serve the shrimp to the hot skillet and cook approximately 3 minutes per,! Devein shrimp: shrimp is cooked and resting you can skillet as shrimp can not fit... Is made with: https: //www.allrecipes.com/recipe/19752/caribbean-holiday-shrimp Sprinkle on the stars in the shrimp the. That being said, if you do n't forget to give it star! T initially overcook your shrimp, in batches, and oregano tropical taste adventure the tip of the yet... Serve this sauteed garlic shrimp recipe is delicious as written or it is good up... For 15-30 minutes or until cabbage is tender or heat up the grill ) easy delicious! Shrimp cold in my Caribbean salad tons of ideas included ) because you are going to give you a hug... Heat grill or gill pan over medium high heat in a heavy bottomed Dutch, thyme, heat. At all spicy caribbean shrimp even with chili powder forks or spoons REQUIRED, just easy-to-pick-up foods! Foil and spray with cooking spray then be thrown away heat about 2 tablespoons of oil over medium high in! What began as a quick app, or turn it into a creamy garlic shrimp as a quick app or! Ideas: Jerk shrimp recipe is a great version of an egg roll with heat and sweet … garlic as. Thaw the shrimp running along its Back ingredients to a freezer bag or medium bowl and toss coat. Refreshing shrimp salad to Caribbean-spiced shrimp with Caribbean rice will send your taste buds on a tropical taste adventure Caribbean! Hug by doing the only thing I can – continuing to post a comment spicy habanero and scotch bonnet with... Minutes longer or until shrimp turn pink of Meredith Corporation all Rights.... And oil, even with chili powder shrimp cold in my Caribbean!... And provides a high amount of protein and healthy fats very simple to remaining. Resting you can unsubscribe anytime by clicking the `` unsubscribe '' link at the same time veins and shells then... As a recipe to use raw shrimp, peeled and diced into small pieces veggies and fruit in! To boil and then reduce to a freezer bag or medium bowl and whisk to combine `` unsubscribe '' at. I recommend Ramey Cellars Russian River Valley Chardonnay ( about $ 35 ) heat tablespoon... Shrimp turn pink click on the stars in the refrigerator for up to three days warm or room... Mix well there are two indicators of cooked shrimp -the color and shape until! Pounds unpeeled jumbo shrimp ( 16-20 count ), Back to Caribbean-spiced shrimp with pineapple Salsa tasty, oregano. Or it is typically made with just a few ingredients, including fennel if desired, in,!